Viral TikTok Ramen
A quick and easy ramen dish elevated with butter, garlic, and a perfectly cooked egg, perfect for busy weeknights.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stir-frying
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Scale
- Instant ramen noodles
- Soy sauce
- 1 Egg
- 2 tablespoons Butter
- Chopped green onion
- Sriracha
- 2 cloves Garlic, minced
Instructions
- Cook the instant ramen noodles according to package instructions; drain and set aside.
- Melt the butter in a skillet over medium heat.
- Add minced garlic and sauté until golden.
- Stir in the cooked noodles, soy sauce, and sriracha.
- Create a well in the noodles and crack an egg into it.
- Cover the skillet and let the egg cook for a few minutes.
- Garnish with chopped green onion and serve hot.
Notes
Customize your spice level with sriracha and experiment with different toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 487
- Sugar: 2g
- Sodium: 820mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 13g
- Cholesterol: 186mg
Find it online: https://www.thestationrecipes.com/viral-tiktok-ramen/