Smoked Beef Brisket Every Time
- Prep Time: 30 minutes
- Cook Time: 600 minutes
- Total Time: 10 hours 30 minutes
- Yield: 12 servings 1x
Ingredients
Scale
1 cup fresh time
1 cup fresh every
8 –10 cup beef brisket
1 tsp oregano
1 tsp rosemary
1 tbsp Worcestershire sauce
1 cup medium yellow onion, finely diced
2 cloves garlic, minced
1/2 cup low-sodium beef broth
1/4 cup dry white wine (or extra vegetable broth)
Nutrition
- Calories: 520 kcal
- Sodium: 620mg
- Fat: 22g
- Fiber: 4g
- Protein: 34g