5 lbs lean ground turkey or roasted turkey breast
5 lbs fresh mixed stir-fry vegetables (bell peppers, broccoli florets, snap peas, and carrots)
2 tbsp neutral high-heat cooking oil (avocado or peanut oil)
3 tbsp low-sodium soy sauce or tamari
1 tbsp toasted sesame oil
3 cloves fresh garlic, finely minced
1 tbsp fresh ginger, finely grated
1 tbsp pure maple syrup or light brown sugar
1 tsp cornstarch whisked with 2 tbsp cold water
3 cup green onions (scallions), sliced into 1-inch batons
Steamed jasmine rice for serving
1 tbsp toasted sesame seeds for garnish