Name: Mexican Rice
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 5 cups dry Jasmine or Basmati rice; 3 cups low-sodium broth or water; Kosher salt and freshly cracked black pepper to taste

Mexican Rice

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Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 4 servings 1x

Ingredients

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5 cups dry Jasmine or Basmati rice
3 cups low-sodium broth or water
Kosher salt and freshly cracked black pepper to taste

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Nutrition

Calories: 520 kcal
Sodium: 620mg
Fat: 22g
Fiber: 4g
Protein: 34g

Find it online: https://www.thestationrecipes.com/mexican-rice/