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Mediterranean Hummus Bowl

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A vibrant and creamy Mediterranean Hummus Bowl loaded with fresh vegetables and feta cheese, perfect for a light meal or appetizer.

Ingredients

  • Hummus
  • Cucumber
  • Cherry tomatoes
  • Olives
  • Red onion
  • Feta cheese
  • Pita bread
  • Olive oil
  • Lemon juice
  • Salt
  • Pepper

Instructions

  1. Spread the Hummus Base in a bowl, spreading a generous layer of hummus as the base.
  2. Chop and arrange the fresh veggies over the hummus: cucumber, cherry tomatoes, and red onion.
  3. Add a handful of olives and crumbled feta cheese on top.
  4. Drizzle with olive oil and lemon juice, then season with salt and pepper to taste.
  5. Serve with warm pita bread for dipping.

Notes

Pair it with a crisp salad or grilled vegetables for a more substantial meal. Keep any leftovers in an airtight container in the fridge for up to 3 days. Warm pita is best enjoyed fresh.

Nutrition

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