Honey Garlic Chicken Thighs
A comforting dish of chicken thighs baked with a sweet and savory honey garlic marinade, perfect for cozy family dinners.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: Paleo
Ingredients
Scale
- 4 chicken thighs
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Mix together honey, soy sauce, minced garlic, and olive oil in a bowl.
- Season the chicken thighs with salt and pepper, then place them in a baking dish.
- Pour the honey garlic mixture over the chicken, ensuring they are well coated.
- Bake in the preheated oven for 30-35 minutes, or until cooked through and caramelized.
- Garnish with chopped green onions before serving.
Notes
For crispy skin, broil the chicken for the last 2-3 minutes of cooking. Marinating overnight enhances the flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 24g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 80mg
Find it online: https://www.thestationrecipes.com/honey-garlic-chicken-thighs/