Healthy Chicken Salad
A fresh and vibrant chicken salad with a creamy yogurt dressing, perfect for a healthy meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 2 cups cooked chicken, diced
- 1 cup celery, chopped
- 1/2 cup red grapes, halved
- 1/4 cup sliced almonds
- 1/2 cup plain Greek yogurt
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
- 1 tablespoon lemon juice
- Mixed greens for serving
Instructions
- Combine the diced chicken, chopped celery, halved grapes, and sliced almonds in a large bowl.
- Mix the plain Greek yogurt, Dijon mustard, lemon juice, salt, and pepper in another bowl to create the dressing.
- Pour the creamy dressing over the chicken mixture and toss gently.
- Serve the chicken salad on a bed of mixed greens.
Notes
For extra crunch, toast the sliced almonds before adding them. This salad keeps well in the fridge for up to three days.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 3g
- Sodium: 250mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Find it online: https://www.thestationrecipes.com/healthy-chicken-salad/