Ground Turkey Tacos
Delicious and versatile ground turkey tacos that are a healthier alternative to traditional beef tacos, loaded with flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Mexican
- Diet: Paleo
Ingredients
Scale
- 1 lb ground turkey
- 1 tablespoon olive oil
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 packet taco seasoning
- 1/2 cup water
- Taco shells
- Toppings: lettuce, tomato, cheese, sour cream, salsa
Instructions
- Heat the olive oil in a skillet over medium heat.
- Add chopped onion and minced garlic to the skillet, and sauté until softened.
- Brown the ground turkey in the skillet until cooked through.
- Stir in the taco seasoning and water, then let it simmer for about 5 minutes.
- Assemble your tacos by filling the shells with the turkey mixture and your favorite toppings.
Notes
To prevent soggy taco shells, warm them in the oven before filling them. Adjust seasonings to taste.
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://www.thestationrecipes.com/ground-turkey-tacos/