Grilled Shrimp Skewers
Delicious grilled shrimp skewers bursting with flavor, perfect for summer dining.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Total Time: 21 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: Seafood
- Diet: Paleo
Ingredients
- Shrimp (peeled and deveined)
- Olive oil
- Garlic (minced)
- Lemon juice
- Salt
- Pepper
- Skewers
Instructions
- Preheat the grill to medium-high heat.
- Mix the olive oil, minced garlic, lemon juice, salt, and pepper in a bowl.
- Marinate the shrimp in the mix for at least 15 minutes.
- Prepare the skewers by threading the shrimp onto them, 4-5 per skewer.
- Grill the skewers for 2-3 minutes on each side until the shrimp are opaque and pink.
- Serve the shrimp skewers hot with a squeeze of lemon juice.
Notes
Choose firm and odor-free shrimp for best results. Soak wooden skewers in water before use to prevent burning.
Nutrition
- Serving Size: 1 skewer
- Calories: 150
- Sugar: 0g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 150mg
Find it online: https://www.thestationrecipes.com/grilled-shrimp-skewers/