Grilled Chicken Caesar Salad
A refreshing and hearty salad featuring smoky grilled chicken, crisp Romaine lettuce, creamy Caesar dressing, and crunchy croutons.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Salad
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free option available
Ingredients
- Grilled chicken breast
- Romaine lettuce
- Caesar dressing
- Croutons
- Parmesan cheese
- Black pepper
- Lemon juice
Instructions
- Grill the chicken breast: Heat your grill to medium-high, season chicken with salt and pepper, and grill for 6-7 minutes on each side until cooked through.
- Combine the ingredients: Tear up Romaine lettuce into bite-sized pieces in a large bowl, and add grilled chicken slices and croutons.
- Drizzle with dressing: Add your favorite Caesar dressing and gently toss until evenly coated.
- Add the finishing touches: Sprinkle freshly grated Parmesan and cracked black pepper on top.
- Serve with a squeeze of lemon: Just before serving, drizzle fresh lemon juice over the salad.
Notes
Allow chicken to rest before slicing for juiciness. Customize the salad with seasonal veggies for added nutrition.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 820mg
- Fat: 30g
- Saturated Fat: 7g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 80mg
Find it online: https://www.thestationrecipes.com/grilled-chicken-caesar-salad/