Green Goddess Salad
A refreshing and vibrant salad with mixed greens, cherry tomatoes, avocado, and a creamy green goddess dressing, perfect for summer gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 cucumber, sliced
- 1/2 avocado, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh herbs (like basil, parsley, and chives)
- 1/4 cup green goddess dressing
Instructions
- Gather your fresh ingredients: mixed greens, halved cherry tomatoes, sliced cucumber, diced avocado, thinly sliced red onion, and fresh herbs.
- Combine the greens, tomatoes, cucumber, avocado, red onion, and herbs in a large bowl.
- Dress the salad by drizzling the green goddess dressing over the top.
- Toss gently with hands or utensils to combine, avoiding mashing the avocado.
- Serve chilled in beautiful bowls to showcase the salad’s stunning colors.
Notes
Best served fresh but can be stored in an airtight container for up to 2 days. Keep dressing separate until ready to serve for optimal freshness.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 250mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://www.thestationrecipes.com/green-goddess-salad/