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Firecracker Chicken

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Crispy, flavorful chicken with a sweet and spicy kick, perfect for gatherings and celebrations.

Ingredients

Scale
  • 1 lb chicken breasts, cut into bite-sized pieces
  • 1 cup flour
  • 1 cup corn flakes, crushed
  • 2 eggs
  • 1/2 cup hot sauce
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • Salt and pepper to taste
  • Vegetable oil for frying

Instructions

  1. Gather Your Ingredients
  2. Create the Flavorful Sauce
  3. Prepare the Chicken for Frying
  4. Heat the Oil for Frying
  5. Fry Until Golden Brown
  6. The Flavor Finale
  7. Serve Hot and Enjoy

Notes

Pairs beautifully with fluffy rice or a fresh green salad. Store leftovers in an airtight container for up to 3 days.

Nutrition

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