Name: Crispy Chicken Tenders
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 pound chicken breast, cut into strips; 1 cup all-purpose flour; 2 eggs, beaten; 1 cup breadcrumbs; 1 teaspoon garlic powder; 1 teaspoon paprika; Salt and pepper to taste; Oil for frying

Crispy Chicken Tenders

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Delicious homemade crispy chicken tenders that evoke joyful memories and are perfect for any gathering.

Author: info-thestationrecipezgmail-com
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Frying
Cuisine: American
Diet: None

Ingredients

Scale

1 pound chicken breast, cut into strips
1 cup all-purpose flour
2 eggs, beaten
1 cup breadcrumbs
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper to taste
Oil for frying

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Instructions

Gather & mix your dry ingredients in a bowl, combining flour, garlic powder, paprika, salt, and pepper.
Prepare your dipping stations by dipping the chicken strips into the flour mixture, then into beaten eggs, and finally coating them with breadcrumbs.
Heat oil over medium heat in a frying pan for optimal frying.
Fry the chicken tenders until golden brown and cooked through, about 3-5 minutes per side.
Let them rest by removing from oil and draining on paper towels.

Notes

For extra crunch, double-dip the chicken strips. Ensure oil is hot enough before frying and avoid overcrowding the pan.

Nutrition

Serving Size: 1 serving
Calories: 400
Sugar: 1g
Sodium: 600mg
Fat: 20g
Saturated Fat: 4g
Unsaturated Fat: 14g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 30g
Cholesterol: 150mg

Find it online: https://www.thestationrecipes.com/crispy-chicken-tenders/