Name: Cream Cheese Fruit Dip
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 8 oz cream cheese, softened; 1 cup powdered sugar; 1 tsp vanilla extract; 1 cup whipped topping; Assorted fresh fruits (e.g., strawberries, apples, bananas)

Cream Cheese Fruit Dip

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A rich and creamy dip that turns ordinary fruit into a delightful treat, perfect for gatherings.

Author: info-thestationrecipezgmail-com
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 8 servings 1x
Category: Dessert
Method: No Cook
Cuisine: American
Diet: Vegetarian

Ingredients

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8 oz cream cheese, softened
1 cup powdered sugar
1 tsp vanilla extract
1 cup whipped topping
Assorted fresh fruits (e.g., strawberries, apples, bananas)

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Instructions

Beat the cream cheese until smooth.
Gradually add in the powdered sugar and vanilla extract, mixing until well combined.
Fold in the whipped topping until fully incorporated.
Serve the dip in a bowl with assorted fresh fruits for dipping.

Notes

Store leftovers in an airtight container in the fridge for up to three days.

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 22g
Sodium: 45mg
Fat: 6g
Saturated Fat: 3g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: 1g
Protein: 2g
Cholesterol: 20mg

Find it online: https://www.thestationrecipes.com/cream-cheese-fruit-dip/