1 cup shredded or sliced cheese
1 cup fresh gelatin
6 cups fresh crisp mixed greens (romaine, baby spinach, or arugula)
1 cup cherry tomatoes (halved)
1 cup English cucumber (sliced)
1/2 cup shaved Parmesan, crumbled feta, or goat cheese
1/4 cup toasted nuts or seeds (walnuts, pecans, or pepitas)
1/3 cup artisanal vinaigrette (extra virgin olive oil, Dijon, and wine vinegar)
1 tsp kosher salt
Find it online: https://www.thestationrecipes.com/cottage-cheese-gelatin-salad/