Chicken Bacon Ranch Wraps
Delicious wraps filled with crispy bacon, tender chicken, and creamy ranch dressing.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: No Cook
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 slices bacon, cooked and crumbled
- 1 cup ranch dressing
- 4 large tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese (cheddar or mozzarella)
Instructions
- Mix the chicken, bacon, and dressing in a medium bowl until well combined.
- Lay out the tortillas flat on a clean surface.
- Assemble the filling by distributing the chicken mixture over each tortilla.
- Add shredded lettuce, diced tomatoes, and cheese on top of each tortilla.
- Roll each tortilla tightly, tucking in the ends as you go.
- Slice each wrap in half and serve immediately.
Notes
These wraps can be customized with additional veggies or different cheeses.
Nutrition
- Serving Size: 1 wrap
- Calories: 480
- Sugar: 2g
- Sodium: 1200mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 60mg
Find it online: https://www.thestationrecipes.com/chicken-bacon-ranch-wraps/