Bacon Wrapped Chicken
Delightfully crispy bacon wrapped around tender chicken breasts with a sprinkle of garlic seasoning, creating a comforting and indulgent dish.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 4 chicken breasts
- 8 strips of bacon
- Salt
- Pepper
- Garlic powder
- Olive oil
Instructions
- Preheat your oven to 375°F (190°C).
- Season each chicken breast with salt, pepper, and garlic powder.
- Wrap each chicken breast with 2 strips of bacon.
- Place the wrapped chicken on a baking sheet lined with parchment paper.
- Drizzle a little olive oil over the top of the wrapped chicken.
- Bake the chicken for 25-30 minutes until fully cooked.
- Remove any toothpicks holding the bacon in place before serving.
Notes
Pairs beautifully with garlic mashed potatoes or a crisp green salad. Store leftovers in an airtight container in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 0g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 90mg
Find it online: https://www.thestationrecipes.com/bacon-wrapped-chicken/