Name: Asian Chopped Salad
Prep time: 15 min
Total time: 15 min
Cuisine: Asian
Ingredients: 4 cups chopped mixed greens (like romaine and cabbage); 1 cup shredded carrots; 1 cup chopped bell peppers (red and yellow); 1 cup chopped cucumbers; 1/2 cup chopped green onions; 1/4 cup cilantro leaves; 1/2 cup sliced almonds or peanuts; 1/4 cup sesame dressing; 1 tablespoon fresh lime juice; Salt and pepper to taste

Asian Chopped Salad

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A vibrant and crunchy Asian Chopped Salad tossed with fresh vegetables and a zesty sesame dressing.

Author: info-thestationrecipezgmail-com
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: 4 servings 1x
Category: Salad
Method: Mixing
Cuisine: Asian
Diet: Vegan

Ingredients

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4 cups chopped mixed greens (like romaine and cabbage)
1 cup shredded carrots
1 cup chopped bell peppers (red and yellow)
1 cup chopped cucumbers
1/2 cup chopped green onions
1/4 cup cilantro leaves
1/2 cup sliced almonds or peanuts
1/4 cup sesame dressing
1 tablespoon fresh lime juice
Salt and pepper to taste

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Instructions

Prepare the Base Salad: In a large bowl, combine the chopped mixed greens, shredded carrots, bell peppers, cucumbers, green onions, and cilantro.
Toss for Uniformity: Toss together until well mixed.
Drizzle with Dressing: Drizzle the sesame dressing and lime juice over the salad.
Finish with Seasoning: Toss again to combine and season with salt and pepper to taste.
Garnish and Serve: Top with sliced almonds or peanuts before serving.

Notes

This salad is perfect for meal prep; keep the dressing separate until ready to serve.

Nutrition

Serving Size: 1 serving
Calories: 220
Sugar: 3g
Sodium: 120mg
Fat: 15g
Saturated Fat: 2g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 4g
Protein: 6g
Cholesterol: 0mg

Find it online: https://www.thestationrecipes.com/asian-chopped-salad/