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Air Fryer Chicken Wings

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Crispy and savory air fryer chicken wings, perfect for gatherings and game days.

Ingredients

Scale
  • 2 pounds chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Hot sauce (optional)

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Toss the chicken wings with olive oil, salt, pepper, garlic powder, paprika, and hot sauce in a large bowl.
  3. Arrange the wings in a single layer in the air fryer basket.
  4. Cook for 25-30 minutes, flipping halfway through, until crispy and cooked through.
  5. Serve hot with your favorite dipping sauce.

Notes

Store leftovers in an airtight container for up to 3 days. Reheat in the air fryer for best texture.

Nutrition

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