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Air Fryer Chicken Wings

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Deliciously crispy air fryer chicken wings that are easy to make and full of flavor, perfect for game day or any gathering.

Ingredients

Scale
  • 2 pounds chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Your choice of sauce (e.g., buffalo, BBQ, teriyaki)

Instructions

  1. Preheat the Air Fryer to 400°F (200°C).
  2. In a large bowl, toss the chicken wings with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
  3. Carefully place the chicken wings in a single layer in the air fryer basket.
  4. Cook the wings for 25-30 minutes, flipping them halfway through.
  5. If desired, toss the cooked wings in your sauce of choice.
  6. Plate the wings while they’re hot and enjoy!

Notes

Ensure your chicken wings are dry before seasoning for the crispiest results. Cook in batches if needed.

Nutrition

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